Ingredients :
1. Fresh yeast 21/2 tsp
2. Water (luke warm) 1/2 cup + 1/2 cup
3. 2 tbsp oil
4.1/4 tsp Sugar
5.1tbsp Salt
6. Flour 2 cups
7. Cumin/Sesame 1/2 tsp
Method
1. Pre-heat the oven to 180°C
2. Place yeast, water, sugar in a mixing bowl.
3. When becomes frothy, add flour, salt,oil and rest of the water.4. Mix till it comes together.
5. Using the palms of your hand, knead the dough for 5-8 minutes till smooth and elastic
6. Roll thinly using your hands. Also make small buns.
7. Place them on baking tray and let it rest in a warm place for 20 minutes.
8.Sprinkle the seeds.
9. Bake for about 15-20 mins. until golden brown.
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